Cooking class in Marrakech, this Moroccan modern gastronomic workshop will introduce you to modern Moroccan cuisine during these cooking classes with a local chef, in a friendly setting where the secret of his recipes will be unveiled. This cooking workshop is the best way to discover traditional Moroccan recipes based on local ingredients and with a modern twist.
Learn how to cook typical Moroccan dishes at home during a 4.5-hour cooking class that takes place on the rooftop terrace of Marrakech's medina. Accompanied by your guide, shop for ingredients at the Jemaa el-Fna Market, then prepare your choice of roast dishes. Finish your class by enjoying the feast you helped create.
Make your own way to meet your guide at the designated place in Jemaa el-Fnaa. Start your visit by shopping at the colorful and bustling market and buying the ingredients (extra charge) for your Moroccan treat. The menu is flexible and the instructor can tailor the course to your interests.
Choose from a variety of classic dishes such as tajine, couscous, Moroccan salads and tangia.After gathering your ingredients, head to a roof (weather permitting) in the center of the medina. There, learn how to prepare dishes of Moroccan cuisine at home.
You will also have the opportunity to cook hobz, the traditional round bread, and visit the common bread oven. Savor the dishes you have prepared while sitting on the rooftop terrace, which offers a 360-degree view of Marrakech. Expect a full meal with generous portions at the end of your half-day cooking class.